Title: Saucepan Fudge Brownies
Categories: Brownies Cookie Travel Dessert
Yield: 8 Servings

1/2	c	Butter Or Margarine; Melted
2	oz	Chocolate; Unsweetened
1	c	Sugar
2		Eggs; Large
1	ts	Vanilla
3/4	c	Flour; Unbleached
1/2	c	Nuts; Chopped

Melt butter or margarine and chocolate in a saucepan. Remove from heat; stir in 1 cup sugar. Blend in eggs, one at a time. Add vanilla. Stir in flour and nuts and mix well. Spread in greased 8 X 8 X 2-inch baking pan. Bake at 350 degrees for 30 minutes. Cool; cut into squares.

Makes 16 brownies.

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